Pudding Pops

A classically simple frozen dessert that is super easy to make. Pudding pops are delicious and fun, and can easily be customized or jazzed up with add-ins!

Jell-o Pudding Pops

1 package JELL-O Chocolate Sugar-Free Pudding

2 cups Fat-Free Milk

1 cup Sugar-Free Cool Whip

Small paper or plastic cups

Popsicle Sticks

1. Beat pudding mix & milk in medium bowl with whisk for about 2min.

2. Stir in Sugar-Free Cool Whip.

3. Spoon mix into small paper/plastic cups.

4. Insert wooden sticks into the middle of each. (I used plastic spoons, because I didn't have any sticks)

5. Freeze for 4 hours or until firm.

- To remove from cups, run under warm water. 

To "jazz" these up, I added in chocolate chip chunks. It was a nice little surprise to find inside the pop! You can also add in crushed up brownies, cookies, or toss in M&M's or some other little candy. The possibilities are endless!